WINES
2021 DIS CUMIERIS
TECHNICAL DATA
Alcohol: 14.17 %
Total acidity: 6.62 g/l
pH: 3.47
Estimated peak of maturation: 6 years
Estimated cellar life: 18 years
VINEYARD
Category: white, dry
Grape variety: malvasia istriana 100 %
Source vineyard: Dis Cumieris
Geographical area: Friuli Isonzo Rive Alte
Place: Mariano del Friuli (GO)
Average planting age: 16 years
Vine density: 6,200 vines/ha (2,509 vines/acre)
Yield per hectare and per vine: 6,600 kg/ha (5,888 lbs/ac) e 1.07 kg/plant
Layout: 2.20 x 0.80 m – 1,60 x 1.00 m
Area: 1.50 ha (3.71 ac) in production
Elevation: 32 m (108 ft)
Exposure: North - South
Training method: spur pruning
Soils profile: rather shallow, with generous gravel-pebbly texture, some clay, reddish hue due to presence of ferrous and aluminium oxides, well-drained
Harvest period: 29th September 2021
VINIFICATION
De-stemming and crushing
Pre-fermentation cold maceration: 8 °C (46 °F)
Pre-fermentation cold settling
Fermentation: 16÷19 °C (61-66 °F)
Yeast: selected strains
Length of fermentation: 20 - 23 days
Malolactic fermentation: not made
Maturation: 9 months on the lees
Clarification: non-agent natural in steel
Bottling: 16tht July 2022
Bottle-ageing: 8 months